Grilled ramen
Ingredients
- Chinese noodles
- 100g
- Boiled egg
- 1 pieces
- Seasoned bamboo shoots
- to taste
- Roasted pork fillet
- 2 pieces
- Shrimp
- to taste
- Squid
- to taste
- Red pickled ginger
- to taste
- Small green onion
- to taste
- Bean sprouts
- to taste
- Ramen soup powder
- 1 bag
[1] Boil Chinese noodles and drain.
[2] Cut vegetables into bite-size pieces.
[3] Put oil in a frying pan, saute garlic and vegetables.
[4] After the vegetables are stir-fried, add the soup powder and Chinese noodles and stir-fry until the water content is reduced.
[5]Arrange the finished ingredients on a plate to complete the dish.