[ Product Features ]

Enjoy the flavorful and luxurious taste of tea buckwheat noodles made with domestic wheat flour, domestic buckwheat flour, and fragrant green tea from Uji, Kyoto.

[ About the product development ]

We used two to four times as much matcha as other companies to create a product with the concept of “the best matcha you can taste anywhere. It is made so that you can enjoy the lingering taste of matcha even after eating.

[ How to boil (per 100g) ]

[1] Before boiling the noodles, please prepare the dishes, soba sauce, and condiments.

[2] Bring at least 1 liter of water to a boil in a pot, add the noodles, and boil for 5 minutes.

[3] After boiling, rinse in a colander under cold water and drain well.

[4] For hot dishes, drain the water in a colander after boiling.